Can’t top that, be it a Tuesday or any random night. They’re topped generously with chopped onions, shredded lettuce, diced tomatoes, chopped cilantro and crumbled Mexican cheese. I tried the tacos al pastor, filled with boldly seasoned (and really delicious) shredded pork. (The truck is usually parked on at an auto repair shop on Broadway and 40th Street.) The place is a taco truck spin-off, opened a few months ago by the Guatemalan family that has operated a popular food truck by the same name. More dining: Hot pizza: 7 new places to find a nice slice Tacos y Antojitos EmanuelĮvery day is Taco Tuesday at Tacos Emanuel, a small, new-ish restaurant on Okeechobee Road in West Palm Beach. There’s more than steak on the menu of this tiny taqueria, but if you’re a carnivore, you must try Cholo’s meatier tacos. His grilling talents and knack for finding excellent ingredients produce a mighty fine steak taco. Then again, chef Clay Carnes is not just “a guy from Michigan.” He’s a master of wood-smoked meats, hot Andean flavors – he worked as an executive chef in Cuenca, Ecuador – and authentic corn tortillas. One of the best tacos you’ll have in Palm Beach County are made by a guy from Michigan. Heads up, however: The place is so popular it’s often packed. You can enjoy them in a highly Instagrammable setting. This free-standing, beachy taqueria, which opened nearly a year ago, serves at least seven varieties of tacos on house-made tortillas. More: Drive-through vegan? Local food truck offers plant-based eats Papichulo Tacos El Fogoncito: 711 West Indiantown Rd., Jupiter 56.All tacos are garnished with diced onions and chopped cilantro. For $1 extra, choose carne asada, lengue or chorizo tacos. On Taco Tuesdays, El Fogoncito offers $1.50 tacos (a la carte) with your choice of carnitas, al pastor or chicken. They’re all served with rice and beans for less than $12. The menu offers seven taco varieties, from al pastor to lengua (tongue). Warm homemade tortillas are served alongside.Īnd if you come here for tacos, you’ve got tortilla options - choose soft or hard-shell tortillas as your taco wrap. The molcajete (mortar) is brimming with sliced meats (or just veggies), peppers, onions, chorizo, nopales and queso fresco, and it arrives at your table hissing and bubbling. Expect authentic Mexican eats at this casual Jupiter spot, where the signature dish is served in a huge, volcanic-rock vessel.

Tacos al carbon food truck menu